Fourme d’Ambert – Honey Comb | Triple Cream Brie – Fig | Barley Buzzed Cheddar – Candied Walnut
Toasted Coconut | Caramel | Cream Cheese Frosting
Sugar Tuile | Swiss Buttercream | Sprinkles (gf)
Caramel Popcorn | Marshmallow | Chocolate | Salted Butter Powder | Dulce de Leche Gelato (gf)
Banana Mousse | Graham Cracker | Caramel | Chocolate Ganache | Macerated Berries | Vanilla Gelato
Monday – Thursday | 3pm – 10pm
Friday – Saturday | 3pm – 11pm
Sunday | 3pm – 10pm
Daily Happy Hour (Bar only): 3pm – 5pm
Dinner: 4pm – Close
To ensure an unparalleled dining experience, we kindly ask guests to adhere to a business casual dress code. Athletic wear, baseball caps, graphic tees, tank tops and open-toed footwear (for gentlemen) are not permitted. Management retains the discretion to modify this Dress Code policy as needed.
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Contact Chelsea Sutton of ConsultMent for media inquiries.
Email: chelsea@consultment.agency
Phone: 252.717.9919
