Oysters Rockefeller* 26
Herbs | Bread Crumb | Lemon
P.E.I. Mussels* 22
Lobster Cream | Garlic | Fresh Herbs | Grilled Country Loaf
Hanoi Scallops* 28
Cauliflower Purée | Glazed Pork Belly | Curried Cashew | Dill | Turmeric Tuile
Foie Gras* 30
Brioche | Duck Confit | Polenta Foam | Crispy Sage | Fig Gastrique
Prosciutto-Wrapped Lobster Medallions 34
Miso Sabayon | Pickled Fresno | Snap Pea | Garlic Flower (gf)
Beef Tartare* 26
Bone Marrow | Sous Vide Egg Yolk | Capers | Charred Chimichurri | Grilled Country Loaf (df)
